Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, creamy white chili. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Creamy White Chili is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Creamy White Chili is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have creamy white chili using 18 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Creamy White Chili:
Make ready Meat and broth
Make ready 48 ounces chicken broth
Take 1 pound chicken breast boneless and skinless
Prepare 1 pound smoked ham
Get 2/3 cup diced onion
Prepare 1/4 cup fire roasted peppers
Prepare 1 teaspoon salt
Make ready 1 teaspoon ground white pepper powder
Take 1-1/2 teaspoon granulated garlic powder
Prepare 2 teaspoon ground cumin
Make ready Beans and things
Make ready 15 ounces great northern beans
Make ready 15 ounces Cannellini beans
Prepare 15 ounces pinto beans
Prepare 1/2 stick butter
Make ready 1/3 cup self rising flour
Make ready Last thing optional
Prepare To taste pickled jalapeno peppers
Instructions to make Creamy White Chili:
Dice the onion, mince the fire roasted peppers. Add the chicken, broth, salt, peppers, white pepper, cumin and garlic to the pot and bring to a boil. Simmer 15 minutes.
Dice the ham and simmer 15 minutes. Take the chicken out and shred-chop the chicken. Add back to the pot. Add the beans and simmer covered for 20 minutes.
Melt the butter and mix the flour well. Add the paste to the pot while it simmers and stir constantly to thicken. If using jalapeno peppers serve with each individual taste. I hope you enjoy!!!
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