17/09/2020 17:15

Step-by-Step Guide to Make Award-winning White chana with onion and tomato gravy

by Rachel Harper

White chana with onion and tomato gravy
White chana with onion and tomato gravy

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, white chana with onion and tomato gravy. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

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White chana with onion and tomato gravy is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. White chana with onion and tomato gravy is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have white chana with onion and tomato gravy using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make White chana with onion and tomato gravy:
  1. Make ready 250 gm chana
  2. Make ready 2 onion
  3. Get 2 tomato
  4. Prepare 2 green chilli
  5. Take to taste Salt and red chilli

Chana with chickpea masala, spice yogurt, tamarind sauce and chopped onions. Cook in gravy with onions, tomatoes & green peppers. Marinate the chicken by adding yogurt, ginger garlic paste, salt, turmeric powder, red chilli powder, fried onions and tomatoes mix it nicely. Garbanzo cooked with onion and tomato paste.

Instructions to make White chana with onion and tomato gravy:
  1. Firstly take onion and tomato and chopped it.
  2. Make the masala with it.
  3. Boil the chane.and mix it for making gravy and whistle it for 5 minutes and serve it.

Marinate the chicken by adding yogurt, ginger garlic paste, salt, turmeric powder, red chilli powder, fried onions and tomatoes mix it nicely. Garbanzo cooked with onion and tomato paste. Vegetable and cheese balls in creamy gravy topped with shredded Paneer. Boneless white meat marinated and roasted in tandoor then cooked with tomato and cream sauce. Two samosas topped with chana, onions, and sweet-and-sour chutney.

So that’s going to wrap it up for this special food white chana with onion and tomato gravy recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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