18/12/2020 01:07

Recipe of Super Quick Homemade Mushrooms πŸ„ in White Wine 🍷

by Jimmy Goodwin

Mushrooms πŸ„ in White Wine 🍷
Mushrooms πŸ„ in White Wine 🍷

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, mushrooms πŸ„ in white wine 🍷. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Mushrooms πŸ„ in White Wine 🍷 is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Mushrooms πŸ„ in White Wine 🍷 is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook mushrooms πŸ„ in white wine 🍷 using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Mushrooms πŸ„ in White Wine 🍷:
  1. Prepare 2 packs sliced mushrooms πŸ„, cleaned
  2. Make ready 2 tablespoons olive oil
  3. Prepare 1 tablespoon margarine
  4. Take 1 onion, sliced
  5. Make ready 6 cloves garlic, minced
  6. Prepare 1/8 teaspoon salt
  7. Get 1/4 teaspoon black pepper
  8. Get 1/2 cup white wine
Instructions to make Mushrooms πŸ„ in White Wine 🍷:
  1. In a large skillet heat your olive oil and margarine, then add your sliced mushrooms and sautΓ© for several minutes…….
  2. Add in your onion, minced garlic, salt and pepper, sautΓ© until onions are tender….
  3. Next add in your white wine and boil veggies until white wine has reduced by more than half…..
  4. Serve on top of pizza or your choice of meat and enjoy πŸ˜‰! I served mine on top of pork tenderloin !!! 🀩

So that is going to wrap it up with this exceptional food mushrooms πŸ„ in white wine 🍷 recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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