How to Prepare Speedy Soya Kebab and Chicken Red Tikka and White Tikka Platter

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, soya kebab and chicken red tikka and white tikka platter. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Soya Kebab and Chicken Red Tikka and White Tikka Platter is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Soya Kebab and Chicken Red Tikka and White Tikka Platter is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have soya kebab and chicken red tikka and white tikka platter using 27 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Soya Kebab and Chicken Red Tikka and White Tikka Platter:

1. Take Soya Kebabs:
2. Prepare 3/4 cup soya chunks
3. Make ready 2 potatoes
4. Get 1 tbsp ginger garlic paste
5. Take 2 green chillies, coriander leaves, salt as required
6. Take 1/2 tsp pepper powder
7. Take 1-2 egg
8. Take 2 tbsp bread crumbs
9. Get 1 tsp red chilli powder
10. Get 1/2 kg boneless chicken
11. Prepare pinch tandoori colour
12. Take 1 tbsp tandoori masala
13. Get 1 tsp red chilli powder
14. Get 1 tbsp lemon juice
15. Make ready 1 tbsp ginger garlic paste
16. Take 1/2 kg boneless chicken
17. Get 1/2 cup cup curd
18. Take Red Tikka:
19. Prepare 1 tbsp ginger garlic paste
20. Take 1/2 tsp salt
21. Make ready 1/4 tsp mixed herbs
22. Prepare 1/2 cup curd
23. Prepare 1/2 tsp salt
24. Prepare White Tikka:
25. Make ready 1/4 cup fresh cream
26. Prepare 1/2 tsp pepper powder
27. Make ready 1 green chilli

Instructions to make Soya Kebab and Chicken Red Tikka and White Tikka Platter:

1. Soya kebabs: Boil soya chunks & drain the water. Boil potatoes.
2. Crush the chunks & mashed potatoes. Add ginger garlic paste, green chillies finely chopped all the spices & coriander leaves. Mix all well
3. Give desired shape. Dip in egg & roll it in bread crumbs & fry.
4. Red Tikka: Cut boneless chicken into pieces. In a bowl add curd, ginger garlic paste, colour, tandoori masala, salt, chilli powder & lemon juice. Marinate in this mixture fr 6 hours or overnite.
5. Heat butter add the marinated chicken & cook till it's 3/4 th cooked.
6. Either grill in oven or in a skewer cook on gas flame.
7. Malai Tikka: Cut chicken into pieces. Add all yhe ingredients & marinate overnite or fr 6 hours.
8. Heat butter & add marinated Chicken. Cook till chicken is 3/4 th cooked. Either grill in oven or on skewer on gas top.
9. I always cook my tikka on tandoori in a pan first cos direct grilling makes it little dry & then for the colour on skewer on gas or oven

So that is going to wrap this up with this special food soya kebab and chicken red tikka and white tikka platter recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!