Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, chocolate cake with strawberry rosette frosting. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Chocolate cake with strawberry rosette frosting is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Chocolate cake with strawberry rosette frosting is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chocolate cake with strawberry rosette frosting using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chocolate cake with strawberry rosette frosting:
- Take 2 cups flour
- Prepare 2 cups sugar
- Make ready 2 eggs
- Take 1 tsp baking powder
- Make ready 1 tsp baking soda
- Get 1/2 cup milk
- Get 1 cup boiled water
- Prepare 1/2 cup oil
- Get 1 tsp vanilla essence
Steps to make Chocolate cake with strawberry rosette frosting:
- Beat eggs and sugar well.Then add oil and vanilla essence.
- Now mix all dry ingredients and fold in wet ingredients.. Do not over beat..Now add boiled water. Batter will b runny now
- Now pour the batter in 9" pan and bake in preheated oven for 25 to 30 minutes
- Allow the cake to cool and cut it into two halves
- Now apply chocolate ganache in layers and on cake top
- Apply frosting of strawberry buttercream with star nozzle and decorate with silver beads
So that is going to wrap this up with this special food chocolate cake with strawberry rosette frosting recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
