Simple Way to Prepare Any-night-of-the-week Khatti dal and white plain rice

Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, khatti dal and white plain rice. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Khatti dal and white plain rice is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Khatti dal and white plain rice is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have khatti dal and white plain rice using 20 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Khatti dal and white plain rice:

1. Prepare 3-4 cup basmati rice
2. Take 1 tsp salt
3. Make ready 3 glass water
4. Take 2 tbsp cooking oil
5. Take For daal ingredeints
6. Take 1/4 cup moong lentil soaked it for 15-20 min
7. Make ready 3/4 cup masoor dal soaked it for 15-20 min
8. Prepare 2-3 cup water or as required
9. Prepare 1 tbsp red chilli powder
10. Prepare 1 tbsp salt or as required
11. Take 1 tbsp ginger julian cut
12. Get 1-2 tbsp green coriander
13. Take 2-4 green chilli
14. Take 1/2 tsp turmeric powder
15. Take 2 meduin size tomatoes in cubes cut
16. Make ready 1/2 imli pulp
17. Make ready 3-4 tbsp oil
18. Take 4-6 button red chilli
19. Get 1/2 tbsp cumin seeds
20. Make ready 15-20 leaves curry pata

Steps to make Khatti dal and white plain rice:

1. In a pot add water, redchilli powder, turmeric powder, salt, ggpaste, green chilli, moong and masoor lentil gram and tomatoes mix it well and bring it to boil.
2. Cover partially and cook on low flame for 20-25 min or until tender.
3. Blend well with the help of hand blender, add imli pulp and mix well and cook for 5-6 minutes.
4. In a frying pan add oil, cook button red chilli, mix it, add cumin seed, curry leaves and fry for 30 sec.
5. Now pour tarka in daal and served it
6. For rice, boil rice and serve with daal.
7. Yummy and delicious daal chawal is ready. Eat with pappar, achar, green chutney, slims, green fried chillis and enjoy 😁

So that is going to wrap it up for this special food khatti dal and white plain rice recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!