Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, make hanpen fish cakes! a must read for those abroad!. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Make Hanpen Fish Cakes! A Must Read for Those Abroad! is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Make Hanpen Fish Cakes! A Must Read for Those Abroad! is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook make hanpen fish cakes! a must read for those abroad! using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Make Hanpen Fish Cakes! A Must Read for Those Abroad!:
- Make ready 150 grams Cod (white fish)
- Prepare 1 Egg white
- Take 2 tbsp Freeze dried yamatoimo yam
- Get 1 tbsp Mirin
- Prepare 1/2 tbsp Sugar
- Make ready 1 pinch Salt
Instructions to make Make Hanpen Fish Cakes! A Must Read for Those Abroad!:
- Measure the ingredients.
- Put it all in a food processor.
- Wet 2 small square plates or molds, and spread the mixture, trying not to create air pockets.
- Slide the mixture plate and all into a pot of boiling water. Simmer for 8 minutes.
- Done!
So that is going to wrap it up with this special food make hanpen fish cakes! a must read for those abroad! recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
