How to Prepare Ultimate Indian fish cakes

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, indian fish cakes. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Indian fish cakes is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Indian fish cakes is something that I’ve loved my whole life. They are fine and they look wonderful.

Delicious Fish Cakes using Arctic Char combined with Indian Spices for a light lunch, dinner or appetizer. Indian Inspired Fish Cakes. "Indian fish cakes made with beautifully spiced flaked fish and potato encrusted in a crispy olive oil infused breadcrumb coating." Fish cakes were one of my favourite dishes growing up. This Fish Cutlet Recipe or Indian Fish Cakes is made with homemade Indian mix. Its a very easy and quick recipe to follow.

To begin with this recipe, we have to first prepare a few ingredients. You can have indian fish cakes using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Indian fish cakes:

1. Prepare 4 fish fillets
2. Get 1 cup coconut milk
3. Make ready 2 tbs curry powder
4. Make ready 4 tbs ginger paste/ split
5. Take 2 tbs garlic/minced
6. Prepare half onion/minced
7. Get 1 chilli/ minced
8. Take half pack crackers/ crushed
9. Take 3 tbs chat masala
10. Get 1 egg

Kerala fish cutlets) with ginger, chile, cilantro and turmeric. I love cutlets, they are so addictive. We make veggie cutlets often at home and i love it. I have a friend who brings cutlets made of fish and mutton very often.

Steps to make Indian fish cakes:

1. Heat coconut milk add 2tbs ginger and curry powder. Then add fish and cook till done. Set aside to cool
2. In a bowl add onion, ginger, garlic, chilli, chat masala, crackers, cooled fish, and egg. Mix well and put in fridge for 30 min.
3. After cooled in fridge. Make patties. Heat oil and fry till golden brown. Enjoy!!

We make veggie cutlets often at home and i love it. I have a friend who brings cutlets made of fish and mutton very often. Potluck season is upon us, and Im always thinking about new ideas to either take to a potluck or share at home with a larger crowd. If freezing, freeze on a baking sheet until solid, then pack up. A fishcake (sometimes written as fish cake) is a culinary dish consisting of filleted fish or other seafood minced or ground, mixed with a starchy ingredient, and fried until golden.

So that is going to wrap it up with this exceptional food indian fish cakes recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!