15/10/2020 13:34

Recipe of Ultimate Honey and Oatmeal Cookie

by Allie Underwood

Honey and Oatmeal Cookie
Honey and Oatmeal Cookie

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, honey and oatmeal cookie. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Honey and Oatmeal Cookie is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Honey and Oatmeal Cookie is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have honey and oatmeal cookie using 9 ingredients and 5 steps. Here is how you can achieve that.

  1. Get 3 Tablespoons Butter , softened
  2. Take 1/2 Cup Brown sugar
  3. Prepare 1/4 Cup Honey
  4. Prepare 1 Egg
  5. Get 1 Tablespoon Water
  6. Get 1/2 Cup All purpose flour
  7. Get 1/2 Teaspoon Salt
  8. Make ready 1/4 Teaspoon Baking soda
  9. Get 1 1/2 Cups oats/instant oats Rolled
  1. Preheat the oven to 170 degree. Cream the butter on a slow speed blender
  2. Blend in the brown sugar and beat on slow,till there are no lumps. Blend in honey,egg and water and beat till smooth.
  3. Sift together the dry ingredients then stir in the oats. Add the dry ingredients to the wet and mix. Add any additional ingredients you've chosen.
  4. Drop a tablespoonful of the mix into the bakeware you are using and spread out a little bit
  5. Bake for 12-15 minutes.Cool on a wire rack.

So that is going to wrap this up for this exceptional food honey and oatmeal cookie recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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