Recipe of Perfect Asian Style Savoury Oatmeal with Fried Egg

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, asian style savoury oatmeal with fried egg. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Asian Style Savoury Oatmeal with Fried Egg is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Asian Style Savoury Oatmeal with Fried Egg is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook asian style savoury oatmeal with fried egg using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Asian Style Savoury Oatmeal with Fried Egg:

1. Prepare 1/4 Cup oats old fashioned
2. Get 1 Cup water
3. Prepare 1/8 Teaspoon chilly red flakes
4. Make ready 2 shallot , sliced
5. Get 1/4 Teaspoon ginger , finely chopped
6. Take 1 Tablespoon coconut oil
7. Get 1/2 Teaspoon chicken bouillon cube , crushed
8. Take 1 Tablespoon soy sauce dark
9. Get 1 egg
10. Prepare salt
11. Prepare pepper

Instructions to make Asian Style Savoury Oatmeal with Fried Egg:

1. In a small saucepan, heat the coconut oil. add the red chilly flakes and stir for about 10 seconds, till it releases its aroma.
2. Next, add the ginger and shallots. when soft, add the water.
3. Add the chicken bouillon cube and stir to mix.
4. When the water just begins to boil, add in the oats. stir well till cooked through.
5. Check for seasoning and add a dash of the soy. mix well and transfer to a serving dish / bowl.
6. Fry the egg separately till desired level (i like my yolk runny) and top with salt and pepper to taste.
7. Place the egg on top of the oats, and what i like to do is break open the yolk and let it ooze out all over the oats! :P
8. Drizzle with the remaining soy, and enjoy!!

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