Recipe of Quick Double Dipped Chocolate Strawberry Cake
by Etta Graham
Double Dipped Chocolate Strawberry Cake
Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, double dipped chocolate strawberry cake. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Double Dipped Chocolate Strawberry Cake is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Double Dipped Chocolate Strawberry Cake is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have double dipped chocolate strawberry cake using 13 ingredients and 16 steps. Here is how you cook it.
The ingredients needed to make Double Dipped Chocolate Strawberry Cake:
Make ready Cake
Get 4 eggs
Make ready 2 cup Pure Cane Sugar
Make ready 3 oz Strawberry Jell-O
Prepare 1 cup butter
Make ready 3 cup Flour
Get 1 cup milk
Prepare 1/2 cup Strawberry Puree
Prepare 1 box Fresh Strawberries(Sliced)
Take 1 Chocolate Dipped Strawberry Recipe
Make ready 1 Chocolate Ganache Recipe
Take 1 buttercream icing recipe
Take 2 1/2 tsp baking powder
Steps to make Double Dipped Chocolate Strawberry Cake:
Preheat over to 350.
Add Butter, Sugar and Strawberry Jell-O to mixer and mixed til combined.
Bake for 25 minutes or until you can place a toothpick in and it comes out clean.
Let Cakes cool.
Use Butter cream to ice edge of lower cake
Fill with chocolate ganache
Place sliced strawberries on ganache.
Place 2nd cake on top.
Add Crumb coat and place in fridge
Ice cake with buttercream. Place in fridge.
Top with chocolate strawberries.
So that’s going to wrap this up for this exceptional food double dipped chocolate strawberry cake recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!