Simple Way to Make Ultimate Whole Grain and Oatmeal Table Rolls

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, whole grain and oatmeal table rolls. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Whole Grain and Oatmeal Table Rolls is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Whole Grain and Oatmeal Table Rolls is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook whole grain and oatmeal table rolls using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Whole Grain and Oatmeal Table Rolls:

1. Take 180 grams Bread flour
2. Make ready 50 grams Whole wheat flour
3. Make ready 50 grams Oatmeal
4. Get 210 ml Reconstituted powdered milk (210 ml water + 15 g skimmed milk powder)
5. Make ready 30 grams Butter
6. Prepare 20 grams Sugar
7. Make ready 5 grams Salt
8. Take 3 grams Dry yeast

Instructions to make Whole Grain and Oatmeal Table Rolls:

1. Put all the ingredients except for the butter in your bread maker and press start. After 5 minutes add the butter. Leave the first rise to your bread maker.
2. Lightly punch down the dough from step one and form them into balls. Cover with plastic wrap and a damp towel and let the dough rest for 20 minutes. The seams of the dough balls should be on the bottom.
3. Roll the dough balls from step 2 again to remove any air, and place on a baking pan with the seams facing down.
4. For the 2nd rising, place in the oven at 40℃ for 25 minutes. They'll double in size.
5. Bake at 180℃ for 11-15 minutes and they're finished! The baked rolls are soft and fluffy.
6. Here's another with grilled chicken ham.

So that’s going to wrap this up with this exceptional food whole grain and oatmeal table rolls recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!