Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, masala oats with crunch of veggies. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Masala Oats with crunch of Veggies is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Masala Oats with crunch of Veggies is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have masala oats with crunch of veggies using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Masala Oats with crunch of Veggies:
- Get 1 cup Oatmeal
- Get 1 tablespoon Finely chopped onion
- Take 2 cups Broccoli florets
- Take 1 cup Finely chopped carrot
- Take 1 tablespoon Green peas boiled
- Prepare 2 Green chilli chopped
- Make ready 1/4 teaspoon Garam masala
- Make ready to taste Salt
- Make ready 1 teaspoon Oil
- Get 3 cups Water
Steps to make Masala Oats with crunch of Veggies:
- Heat oil and add chopped Veggies, green chilli and boiled green peas.. sauté for a while
- Add oatmeal and sauté for a while
- Add water, salt and garam masala. Mix well and cook for 3 to 4 minutes
- Garnish as wish and serve hot immediately
So that is going to wrap this up for this special food masala oats with crunch of veggies recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
