Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, indian beetroot pancake پنکیک لبو. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Indian Beetroot pancake پنکیک لبو is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Indian Beetroot pancake پنکیک لبو is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook indian beetroot pancake پنکیک لبو using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Indian Beetroot pancake پنکیک لبو:
- Take 1 cup gram flour (besan flour)
- Get 3/4 cup oatmeal flour
- Prepare 2 small cooked beetroots, finely grated or puréed
- Take 1/2 cup fresh coriander leaves,, finely chopped
- Prepare 1 tsp olive oil
- Prepare 1 tsp garlic powder
- Prepare 1/2 tsp turmeric
- Get 1 tsp cumin
- Take to taste Salt and pepper
- Get 450 ml Water
Steps to make Indian Beetroot pancake پنکیک لبو:
- Ingredients
- In a bowl, add all ingredients but water in a big bowl and give a good stir and mix all ingredients well. Then pour in water and blend everything together until have a smooth batter with no lumps. The batter should not be thick or too runny, as you see in the photos.
- Add 1tbsp butter or vegetable oil to a pan. Pour one ladle of the batter into the pan and spread it like a pancake.
So that is going to wrap it up with this exceptional food indian beetroot pancake پنکیک لبو recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
