Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, fermented oatmeal. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Fermented Oatmeal is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Fermented Oatmeal is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have fermented oatmeal using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Fermented Oatmeal:
- Take Half a cup oats
- Make ready 1 and a half cups water
- Make ready 4 pieces dates (de- seeded)
- Take 50 g roasted peanuts or pistachio
- Prepare Sea salt (pinch)
Steps to make Fermented Oatmeal:
- Soak the oats in water in a jug and cover to keep dust and flies out. Keep in a warm place and ferment for a minimum of 24 hrs.
- After fermentation, cook the oats adding dates and a pinch of salt. Cook in a low flame to avoid burning. This should take around 10 mins. Stir regularly
- Serve while still hot with topping of your choice. Topping suggestions; dried fruits, jam, banana, Apple sauce etc. _NB: Don't forget to add honey to your oatmeal.
So that is going to wrap it up for this special food fermented oatmeal recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
