How to Make Favorite Oatmeal pancakes with bananas #localfoodcontest_Nairobi_East

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, oatmeal pancakes with bananas #localfoodcontest_nairobi_east. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Banana oatmeal pancakes made right in the blender! These fluffy healthy pancakes are naturally gluten free, dairy free and contain no flour or added sugar. Get ready for a simple yet delicious breakfast! Banana Oatmeal Pancakes are delicious healthy pancakes that are gluten-free, dairy-free, and sugar-free.

Oatmeal pancakes with bananas #localfoodcontest_Nairobi_East is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Oatmeal pancakes with bananas #localfoodcontest_Nairobi_East is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook oatmeal pancakes with bananas #localfoodcontest_nairobi_east using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Oatmeal pancakes with bananas #localfoodcontest_Nairobi_East:

1. Take 1 cup oats (wholegrain oats)
2. Make ready 2 eggs
3. Make ready 2 bananas
4. Make ready 1/2 teaspoon baking powder
5. Take 1 tablespoon peanut butter
6. Make ready 1 tablespoon chia seeds
7. Take 1 cup milk

I love them, but they require some finesse and a bit of time to So the first time I made these banana oatmeal pancakes, I was really skeptical that they would turn out well. I piled the ingredients into a blender. Banana oatmeal pancakes are a healthy, satisfying, family-friendly breakfast. This recipe is gluten-free, sugar-free, dairy-free and absolutely delicious.

Instructions to make Oatmeal pancakes with bananas #localfoodcontest_Nairobi_East:

1. Place the oats at the bottom of a blender.
2. Add the bananas, milk, eggs, baking powder, peanut butter and chia seeds
3. Blend on high speed, stopping to stir a few times as needed until the batter is very smooth and well combined about two minutes and let sit for about yen minutes.
4. Heat a non- stick pan over medium loe heat.Brush lightly with oil.Pour a quarter cup of batter onto pan and cook three minutes, Until edges look dry(bubbles may not form on top)
5. Flip and contunue to cook for 1 and 2 additional minutes.
6. Repeat with the remaining batter, adding a little oil to the pan between batches as needed.

Banana oatmeal pancakes are a healthy, satisfying, family-friendly breakfast. This recipe is gluten-free, sugar-free, dairy-free and absolutely delicious. Easy, healthy banana oat pancakes are a healthy, filling breakfast served with fresh fruit and can be made in minutes. Finding healthy, easy and satisfying What is so great about this healthy banana pancake recipe is that they have great texture from the finely ground oatmeal and they are packed. Make slightly larger pancakes and use a very thin spatula to flip.

So that’s going to wrap it up with this exceptional food oatmeal pancakes with bananas #localfoodcontest_nairobi_east recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!