Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, fried bell pepper fish cake 煎釀三寶. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Fried Bell Pepper Fish Cake 煎釀三寶 is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Fried Bell Pepper Fish Cake 煎釀三寶 is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook fried bell pepper fish cake 煎釀三寶 using 4 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Fried Bell Pepper Fish Cake 煎釀三寶:
- Take Fish Cakes Paste
- Make ready Bell Pepper
- Take Spring Onions
- Take Corn Starch
Instructions to make Fried Bell Pepper Fish Cake 煎釀三寶:
- Ingredients, Fish cake its already salted from the market peeps, if not add little salt and mix well.
- Trim those Bell Peppers. can use Chinese Red Sausage, egg plant, fried Beancurd if you want also. Same Ways in doing it
- Fish paste mixed with chopped chives then stuff into bell pepper then pat a thin layer of corn starch on top. make sure paste wont fall off
- High Med Heat when oil heated fish cake side onto pan and fry for a few mins until slightly brown then flip
- Flip them until fish is cooked to check poke the fish cake should be solid then u know its cooked
- Serve hot and can dip in sweet soya sauce, chilli sauce or cooked oyster sauce. Done
So that is going to wrap this up for this exceptional food fried bell pepper fish cake 煎釀三寶 recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
