04/10/2020 08:47

Steps to Prepare Award-winning Fresh chicken leg in bell peppers sauce

by Edna McBride

Fresh chicken leg in bell peppers sauce
Fresh chicken leg in bell peppers sauce

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a distinctive dish, fresh chicken leg in bell peppers sauce. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Fresh chicken leg in bell peppers sauce is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Fresh chicken leg in bell peppers sauce is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have fresh chicken leg in bell peppers sauce using 8 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Fresh chicken leg in bell peppers sauce:
  1. Take 1/2 of Red bell pepper
  2. Take 1/2 of Yellow bell pepper
  3. Get 1/2 onion
  4. Take 1 chili 🌶 or scotch bonnet
  5. Make ready 1 table spoon oil
  6. Take 1 chicken knorr cube
  7. Prepare to taste Salt
  8. Prepare 4 fresh soft chicken legs
Instructions to make Fresh chicken leg in bell peppers sauce:
  1. Season the chicken legs with 1/2 chicken cube and pinch of salt and cook for 15 minuets. Set aside
  2. Blend bell peppers with 1 chili and half of onion
  3. Heat oil in a sauce pan or wok
  4. Add onion to the oil
  5. Add chicken and add the blend mixture
  6. Season with salt and 1 chicken knorr cube
  7. Cover to cook for 7 minuets
  8. After 7 minuets check if season is needed
  9. If needed add more and continue to cook for another 2 minuets
  10. Done

So that’s going to wrap this up for this exceptional food fresh chicken leg in bell peppers sauce recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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