Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, baked salmon and vegetables. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Baked Salmon and Vegetables is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Baked Salmon and Vegetables is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have baked salmon and vegetables using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Baked Salmon and Vegetables:
- Make ready salmon fillet (without skin)
- Get Vegetables (I always use all the left over in my fridge)
- Get salt and pepper
- Get olive oil
Instructions to make Baked Salmon and Vegetables:
- Season the salmon fillet with salt and pepper on both sides.
- Place the vegetable on baking paper, put the hardest to cooked on the bottom layer.
- Put salmon fillet on top the vegetables layers, springkle with olive oil, the fold the baking paper into a paper bag. Bake at 180°C for 30-45 min.
- You can add more herb; basil, thyme ect. too.
So that’s going to wrap it up with this special food baked salmon and vegetables recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
