Steps to Prepare Super Quick Homemade Bakery style Chicken Drumsticks

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, bakery style chicken drumsticks. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Bakery style Chicken Drumsticks is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Bakery style Chicken Drumsticks is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook bakery style chicken drumsticks using 24 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Bakery style Chicken Drumsticks:

1. Get 1/2 kg Chicken legs+ boneless together
2. Get 1/4 cup All-purpose flour
3. Prepare 1/4 cup Bread crumbs
4. Prepare 2 tbsp Corn flour
5. Get 1 large Onion chopped and squeezed
6. Take 1 tbsp Garlic chopped
7. Get 5-6 Green Chili finely chopped
8. Get 1 tbsp Soya sauce
9. Make ready 1 tbsp Chili sauce
10. Prepare 1 tbsp Vinegar
11. Prepare 1 Egg
12. Prepare 1 tbsp Crushed Red chili
13. Get 1 tsp Salt or to taste
14. Prepare 1 tsp Black pepper powder
15. Get All-purpose flour for coating.. as required
16. Take Oil for frying
17. Prepare Chicken legs Marinate
18. Get 1 tbsp Chili sauce
19. Take 1 tbsp Soya sauce
20. Take 1/2 tsp Salt or as required
21. Prepare 1/2 tsp Black pepper powder
22. Get 1 tbsp Vinegar
23. Make ready 1 tsp Corn flour
24. Prepare Ice cream sticks as required. If legs are not enough

Instructions to make Bakery style Chicken Drumsticks:

1. Debone chicken and add in chopper, add green chili, onion
2. Add, cornflour, all-purpose flour, bread crumbs,
3. Red chili flakes, black pepper powder, chopped garlic
4. Add vinegar, red chili sauce, soya sauce,
5. Add egg and chop well until combined.
6. Marinate Chicken legs with given ingredients.
7. Keep the mixture in fridge for 20 minutes. Grease hands and cover the legs with mixture, coat it in flour.
8. Fry it on medium to low heat. I also use some sticks bcz I didn't have enough bones. Serve and enjoy.
9. You can always adjust the spices according to your taste buds.

So that’s going to wrap this up with this special food bakery style chicken drumsticks recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!