Steps to Prepare Super Quick Homemade Ackee and Saltfish Fritters

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, ackee and saltfish fritters. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Ackee and Saltfish Fritters is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Ackee and Saltfish Fritters is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook ackee and saltfish fritters using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Ackee and Saltfish Fritters:

1. Take 2 cup saltfish (salted cod)
2. Take 3/4 cup all-purpose flour (more or less)
3. Take 1/2 cup water
4. Prepare 1 can ackee (if you want just saltfish fritters just omit this)
5. Prepare 1 1/4 tsp dried thyme
6. Make ready 2 Green onions, chopped
7. Get 1 tsp baking powder
8. Prepare 1/4 Scotch bonnet pepper,minced (more if you like it spicy)
9. Make ready 1 egg
10. Get salt and pepper (if you removed to much of the salt from the fish)
11. Prepare 2 cup oil for frying
12. Make ready 2 garlic cloves,minced

Steps to make Ackee and Saltfish Fritters:

1. Wash and rinse the saltfish, then boil/cook the salt fish, drain then bring to boil again, cool then continue with the rest of the recipe (this is to mainly cook out all that extra salt)
2. Drain and rinse the can of ackee and set aside.
3. Using your hands, shred the saltfish in a large bowl
4. Add the rest of the ingredients, except the ackee and oil and mix to combine.
5. Slowly fold in the ackee, trying not to mush it too much (you want some bigger pieces in there)
6. Heat the oil in a pan to medium, drop spoonfuls of mixture and fry until golden brown. ENJOY! 😊

So that is going to wrap this up for this special food ackee and saltfish fritters recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!