Easiest Way to Make Homemade Simple Apple Baumkuchen Cake - Just Mix and Bake
by Lillie Allison
Simple Apple Baumkuchen Cake - Just Mix and Bake
Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, simple apple baumkuchen cake - just mix and bake. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Simple Apple Baumkuchen Cake - Just Mix and Bake is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Simple Apple Baumkuchen Cake - Just Mix and Bake is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have simple apple baumkuchen cake - just mix and bake using 10 ingredients and 16 steps. Here is how you cook it.
The ingredients needed to make Simple Apple Baumkuchen Cake - Just Mix and Bake:
Get 1 medium Apple
Take 70 grams (A) Cake flour
Prepare 30 grams (A) Almond powder
Take 1/2 tsp (A) Baking powder
Prepare 1 Egg
Get 70 grams Soft light brown sugar (regular sugar is OK)
Take 40 grams Butter
Get 1/2 tsp Cinnamon (if available)
Get 1 (B) Apricot jelly
Make ready 1 (B) Lemon juice
Instructions to make Simple Apple Baumkuchen Cake - Just Mix and Bake:
Prepare the ingredients. Melt the butter in the microwave or a double boiler. Start preheating the oven at 170°C for 35 minutes.
Sift the ingredients marked with (A) together and set aside.
Grease the sides of the cake pan, and line the bottom with parchment paper. Set aside. Peel the apple, and cut it into wedges. The sweetness of the apple is amazing!
Break the egg into a bowl.
Separate the sugar into 2 or 3 portions and stir it in until the egg mixture turns white. If using a hand mixer, mix the sugar in all at once.
Add the sifted ingredients marked with (A) into Step 5.
Mix it together using a cut-and-fold motion.
Add the melted butter to Step 7, little by little.
Mix until the mixture looks smooth.
Add the cinnamon and mix it in.
Pour the batter into the cake pan. Drop the pan on the counter a few times to release any trapped air.
Lay the apple slices on the cake in a circular pattern.
Bake the cake for 35 minutes at 170°C and it's finished. Please adjust the baking time to suit your oven.
Remove the cake from the pan and glaze it with apricot jam mixed with lemon juice.
Finished.
The sweetness and tartness of the apples goes excellently with almond flour.
So that is going to wrap this up with this exceptional food simple apple baumkuchen cake - just mix and bake recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!