18/07/2020 23:18

Steps to Prepare Super Quick Homemade Peach Cobbler

by Jeremiah Hamilton

Peach Cobbler
Peach Cobbler

Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, peach cobbler. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Peach Cobbler is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Peach Cobbler is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook peach cobbler using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Peach Cobbler:
  1. Prepare For the filling
  2. Make ready 3 cups sliced peaches fresh is best, but canned peaches work great too
  3. Take 2 Tablespoons granulated sugar
  4. Make ready For the batter
  5. Get 1 cup granulated sugar divided
  6. Prepare 1/2 cup butter softened
  7. Get 1 cup all-purpose flour
  8. Get 1 teaspoon baking powder
  9. Take Pinch salt
  10. Get Pinch nutmeg optional
  11. Make ready 1 large egg
  12. Get 1 teaspoon vanilla extract
Steps to make Peach Cobbler:
  1. Preheat oven to 180 Degrees Celsius
  2. Grease a 2-quart baking dish with non-stick spray or butter all around, including sides.
  3. In the prepared dish, spread sliced peaches out in a single layer. Sprinkle 2 tablespoons over top of peaches.
  4. In a medium bowl, beat 1 cup sugar and softened butter together until combined. Add flour, baking powder, salt and nutmeg. Mix well and then add in egg and vanilla extract. Continue to beat and mix together until just combined. (Batter will be the consistency of cookie dough batter.)
  5. Carefully spread batter over the tops of peaches with a spatula. Try to spread out as evenly as you can and covering most of the peaches, use your hands if necessary.
  6. Bake in preheated oven for 30 to 35 minutes or until crust is golden brown. Remove from the oven and let stand 10 minutes. Serve with vanilla ice cream or whipped cream.

So that is going to wrap this up with this exceptional food peach cobbler recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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