Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, egg cups. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Egg Cups is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Egg Cups is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have egg cups using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Egg Cups:
- Make ready 6 eggs
- Prepare 2 tbsp milk
- Get 1/2 tsp garlic powder
- Prepare 1/4 tbsp onion, chopped
- Make ready 1/2 tsp paprika
- Make ready 1 dash salt
- Prepare 1/2 tsp black pepper
- Make ready 2 slice ham
- Prepare 1 cheddar cheese (just enough to sprinkle on each egg cup)
- Take 12 foil baking cups
Instructions to make Egg Cups:
- Preheat oven to 450°. Place foil baking cups in a cupcake pan.
- Mix together first 7 ingredients in a bowl. Pour egg mixture into foil cups until each is about 3/4 full.
- Cut up ham into small pieces and evenly distribute into cups. Sprinkle cheddar cheese on top.
- Bake 8-10 minutes.
- Freeze leftovers to enjoy as a quick breakfast another day!
So that is going to wrap it up for this special food egg cups recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
