Steps to Make Favorite Just One More Item! Spinach with Lightly Scrambled Egg

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, just one more item! spinach with lightly scrambled egg. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Just One More Item! Spinach with Lightly Scrambled Egg is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Just One More Item! Spinach with Lightly Scrambled Egg is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook just one more item! spinach with lightly scrambled egg using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Just One More Item! Spinach with Lightly Scrambled Egg:

1. Get 1 bunch Spinach
2. Take 3 Eggs
3. Make ready Your choice of mushrooms
4. Take 1/2 packet Shimeji mushrooms
5. Take 1/2 packet Enoki mushrooms
6. Make ready 3 to 4 Shiitake mushrooms
7. Make ready For the seasoning:
8. Take 1/2 tbsp ■ Chicken stock granules
9. Prepare 1 ■ Salt and pepper
10. Get 1/2 tbsp ■ Soy sauce

Instructions to make Just One More Item! Spinach with Lightly Scrambled Egg:

1. Rinse spinach and heat in microwave in heat-resistant dish for 3 minutes.
2. While the spinach is cooking, shred the mushrooms. Crack the eggs into a bowl, add the chicken soup stock, and mix.
3. Heat oil in the frying pan, and stir fry mushrooms with salt and pepper. When the mushrooms are tender, add the cooked spinach and fry together, then season with soy sauce.
4. Evenly pour the whisked egg into the frying pan in a circular motion, and slowly blend. As soon as all ingredients are combined, remove from the heat and serve.

So that’s going to wrap this up with this special food just one more item! spinach with lightly scrambled egg recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!