Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, balsamic salmon. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Balsamic Salmon is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Balsamic Salmon is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook balsamic salmon using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Balsamic Salmon:
- Make ready 1 Salmon Filet
- Take 3 tbsp Balsamic Vinegar
- Take 2 tbsp Olive Oil
- Take 1 clove Garlic
- Prepare 2 tbsp Honey
- Get 2 tbsp Dijon Mustard
Instructions to make Balsamic Salmon:
- Preheat oven to 400°F.
- Brown garlic in olive oil.
- Then add balsamic vinegar.
- Then add honey and mustard.
- Brush glaze over the salmon.
- Bake for 5 minutes.
- Take it out and add more glaze then bake for another 10 minutes.
- Garnish with parsley and serve.
So that’s going to wrap this up for this special food balsamic salmon recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
