06/11/2020 15:54

Steps to Make Any-night-of-the-week Delicious Fish Cakes with Shiitake Powder

by Todd Adkins

Delicious Fish Cakes with Shiitake Powder
Delicious Fish Cakes with Shiitake Powder

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, delicious fish cakes with shiitake powder. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Delicious Fish Cakes with Shiitake Powder is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Delicious Fish Cakes with Shiitake Powder is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have delicious fish cakes with shiitake powder using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Delicious Fish Cakes with Shiitake Powder:
  1. Take filets of raw cod (170 grams)
  2. Take potatoes (mashed)
  3. Take Chinese fermented black beans
  4. Take oyster sauce
  5. Take salt
  6. Make ready Flour
  7. Take Beaten egg
  8. Get Bread crumbs
  9. Make ready (for dredging)
  10. Make ready Olive oil
  11. Take Lemon
  12. Make ready ●1 Tbsp white wine
  13. Make ready ●30 ml water
  14. Make ready ●1 Tbsp Shiitake powder
Instructions to make Delicious Fish Cakes with Shiitake Powder:
  1. Boil the potatoes (or steam), peel, and roughly mash.
  2. Add the raw cod to a pan with ●, cover, and cook on medium until heated through, then break the fish into chunks. (Remove the skin and bones.)
  3. Combing the ingredients from steps 1. and 2. with the Chinese fermented black beans, oyster sauce, and salt, mix well, and shape into 7- to 8-centimeter rounds. Dredge in flour, egg, and bread crumbs to form a coating.
  4. Apply olive oil to the surface of the cakes from 3. with a brush or spray bottle, then bake in a 180-degree oven for 20 minutes.
  5. Raise the oven temperature to 220 degrees and bake for 5 more minutes, until golden brown.
  6. Garnish with lemon and enjoy.

So that’s going to wrap it up with this special food delicious fish cakes with shiitake powder recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


© Copyright 2021 | The most popular recipes of 2020 | All rights reserved