Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, 3-olive spread. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
3-Olive Spread is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. 3-Olive Spread is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook 3-olive spread using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make 3-Olive Spread:
- Get 1 can (6 ounce) pitted black olives(drained)
- Prepare 1 jar (6 ounce) pitted kalamata olives(drained)
- Take 1 jar (10 ounce) green olives stuffed with pimento(drained)
- Prepare 6 cloves garlic
- Prepare 1/8 teaspoon black pepper
- Get 2 tablespoons red cooking wine
- Make ready 3 tablespoons balsamic vinegar
- Get 4 tablespoons olive oil (add slightly more if mixture is not blending well)
- Get Crusty Bread 🥖
Steps to make 3-Olive Spread:
- In a food processor OR a blender add all ingredients, pulse until mixture is slightly chunky……
- Place olive mixture into a container, then place container into refrigerator and chill for several hours or overnight…..
- Serve over some crusty bread 🥖 and enjoy 😉!
So that’s going to wrap it up for this special food 3-olive spread recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
