30/10/2020 03:34

Easiest Way to Make Ultimate Light Orzo Salad

by Nannie Martin

Light Orzo Salad
Light Orzo Salad

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, light orzo salad. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Light Orzo Salad is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Light Orzo Salad is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have light orzo salad using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Light Orzo Salad:
  1. Make ready 1 Cup Orzo
  2. Get 1 Cup Mushrooms, cut into small pieces
  3. Get 1 Zucchini, cut into small pieces
  4. Prepare 1/4 Cup Crumbled Feta
  5. Prepare For the Vinaigrette
  6. Make ready 3/4 Cup Olive oil
  7. Get 1/4 Cup White Wine vinegar
  8. Get 1 Tbsp Lemon Juice
  9. Get 1 Tsp Dried Oregano
  10. Get 1 Tsp Garlic, minced
  11. Get 1 Tsp Honey
  12. Take 2 Tbsp Fresh Parsley, chopped
Instructions to make Light Orzo Salad:
  1. Cook the orzo according to the package instructions. Meanwhile, heat a drizzle of olive oil over medium heat. Add the mushrooms and zucchini, season with salt and pepper and cook for about 10 minutes, stirring occasionally. Add the garlic and cook another 2 minutes until fragrant. Remove from heat.
  2. Make the vinaigrette. Whisk all the ingredients for the vinaigrette in a small bowl.
  3. When the orzo is done, drain and transfer to a large bowl, add the veggie mix to the bowl and drizzle with some of the vinaigrette. Don't use all of it at once so you can adjust the taste easily. Mix well and adjust the salt and pepper. Enjoy!

So that is going to wrap it up for this exceptional food light orzo salad recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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