20/07/2020 17:36

Simple Way to Prepare Award-winning Gobi Manchurian

by Ophelia Copeland

Gobi Manchurian
Gobi Manchurian

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, gobi manchurian. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Gobi Manchurian is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Gobi Manchurian is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook gobi manchurian using 21 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Gobi Manchurian:
  1. Get 2 cups Cauliflower florets -
  2. Get Oil for frying
  3. Prepare The Batter :
  4. Take 5 tbsps Flour -
  5. Make ready 3 tbsps Cornflour -
  6. Make ready 1/4 tsp Garlic Paste -
  7. Take 1/2 tsp Chilli Powder -
  8. Get 1/4 tsp Pepper -
  9. Take Salt
  10. Prepare 1/4 cup Water -
  11. Get Sauce The :
  12. Prepare 1 Onion - chopped fine
  13. Make ready 1 Capsicum - chopped fine
  14. Make ready 4 cloves Garlic - minced
  15. Take 2 Green chillies - slit lengthwise
  16. Take 2 tbsps Tomato Sauce -
  17. Make ready 2 tsps Soy Sauce -
  18. Take 2 tsps Vinegar -
  19. Prepare 2 tsps Cornflour water - mixed with 4 tbsps
  20. Take Salt if required
  21. Take Coriander leaves spring onions or for garnish
Instructions to make Gobi Manchurian:
  1. Mix the batter ingredients to get a slightly loose batter
  2. Coat each floret with the batter and deep fry in the oil
  3. Drain on some kitchen towel and set aside
  4. To make the sauce, fry the onions, green chillies, garlic and the capsicum till the onions are golden brown
  5. Next add the liquid: tomato sauce, soy sauce and vinegar
  6. Turn the heat to low and fry for a minute
  7. Pour the cornflour mixture and mix until the sauce thickens
  8. If needed add some salt
  9. Add the fried florets to the sauce and toss gently
  10. Garnish with some fresh coriander leaves or spring onions or us a combination of both like I did
  11. Serve hot!

So that’s going to wrap this up with this exceptional food gobi manchurian recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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