Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, okara cookie with cocoa powder. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Okara Cookie with Cocoa Powder is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Okara Cookie with Cocoa Powder is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook okara cookie with cocoa powder using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Okara Cookie with Cocoa Powder:
- Make ready 50 grams Fresh okara
- Make ready 45 grams ☆Cake flour
- Make ready 5 grams ☆Pure cocoa powder
- Get 1/3 tsp ☆Baking powder
- Get 20 grams ☆Sugar
- Get 1 pinch ☆Salt
- Prepare 3 tbsp Canola oil (or vegetable oil)
- Make ready 30 grams Chocolate chip or diced almond (your favourite nuts)
Instructions to make Okara Cookie with Cocoa Powder:
- Add the ☆ ingredients and stir. Try to squash the lumps of okara into small pieces.
- Add canola oil. If it's hard to put together because of the moisture from the okara, it's okay to add extra oil or soy milk. Refer to the Helpful Hints.
- Add chocolate chips or diced almonds and combine.
- Divide the mixture into 20-24 portions and shape into round balls with your hands. Press lightly on the top.
- Bake in an oven preheated to 320-340°F/160-170°C for 22-30 minutes, then cool on a wire rack.
So that is going to wrap this up for this exceptional food okara cookie with cocoa powder recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
