10/11/2020 04:54

Recipe of Speedy Whosayna’s Veggie Manchurian

by Pearl Roberts

Whosayna’s Veggie Manchurian
Whosayna’s Veggie Manchurian

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, whosayna’s veggie manchurian. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Whosayna’s Veggie Manchurian is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Whosayna’s Veggie Manchurian is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook whosayna’s veggie manchurian using 25 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Whosayna’s Veggie Manchurian:
  1. Prepare Veggies grated/chopped (capsicum, cabbage, onions, cauliflower and carrots)
  2. Get All Purpose Flour
  3. Make ready Cornflour
  4. Make ready Salt
  5. Get Black Pepper powder
  6. Take Garlic grated
  7. Get Ginger grated
  8. Make ready Orange colour
  9. Get Baking powder
  10. Take Chilli flakes
  11. Prepare Gravy
  12. Prepare Capsicum finely chopped
  13. Make ready Green chilli chopped
  14. Prepare Spring onion cubes
  15. Make ready Salt
  16. Get Soya sauce
  17. Make ready Tomato sauce
  18. Take Chilli sauce
  19. Take Garlic cloves (chopped)
  20. Take Ginger (slivered)
  21. Prepare Onion (cubes)
  22. Take Red Chutney
  23. Take White pepper
  24. Make ready Corn flour
  25. Take Tamarind sauce
Instructions to make Whosayna’s Veggie Manchurian:
  1. Make sticky dough of dumplings using very less water, add veggies and mix well. Deep fry to golden crispy dumplings, keep aside. - - Gravy: - In a pan put 1 tablespoon butter, keep on flame add ginger and garlic saute add chillies and onion then add veggies and sauces, cornflour mixture and salt add dumplings and mix, garnish with chilli flakes and spring onions, serve hot. - - NB: if you want dry manchurian don’t add corn flour mixture

So that’s going to wrap it up with this exceptional food whosayna’s veggie manchurian recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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