Step-by-Step Guide to Make Ultimate Veg. Manchurian

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, veg. manchurian. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Veg. Manchurian is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Veg. Manchurian is something that I’ve loved my whole life.

Veg manchurian recipe dry & gravy - Learn how to make manchurian at home. The term Manchuria refers to a region in North East china and people from that region were known as. Veg Manchurian is a tasty Indo Chinese dish of fried veggie balls in a spicy, sweet and tangy sauce. One of the favourites from the Indo-Chinese cuisine - Do try my recipe for Vegetable Manchurian and let me know how you liked it :) #VegManchurian.

To get started with this particular recipe, we must first prepare a few components. You can have veg. manchurian using 28 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Veg. Manchurian:

1. Prepare For Manchurian Balls
2. Make ready Cabbage (Grated)
3. Prepare Cauliflower (Grated)
4. Get Carrot (Grated)
5. Get Green Chilli Finely chopped
6. Make ready Ginger Garlic Paste
7. Get Ciba Kashmiri Red Chilli Powder
8. Make ready Chilli Vinegar
9. Get Soy Sauce
10. Make ready Red Chilli Sauce
11. Get Ciba Boiled Egg Masala
12. Prepare All Purpose Flour
13. Take Corn Flour
14. Prepare Baking Powder
15. Prepare Salt as per taste
16. Make ready For Gravy
17. Prepare Oil
18. Make ready Garlic Finely chopped
19. Take Green Chilli Roughly Chopped
20. Make ready Onion Finely chopped
21. Get Green Onion Finely chopped
22. Prepare Corn Flour
23. Make ready Red Chilli Sauce
24. Make ready Hot and Sour Sauce
25. Get Dark Soy Sauce
26. Make ready Chilli Vinegar
27. Prepare Black Pepper
28. Make ready or less Salt

Veg-manchurian Recipe, Vegetable Manchurian recipe, How To Make Veg-manchurian Recipe. Veg Manchurian, a mix vegetable dumpling fried and cooked in Indo Chinese style flavored sauce with a. Veg Manchurian-Vegetable balls in a sweet and sour sauce an Indo-Chinese recipe. Veg manchurian/Vegetable Manchurain is a classic Indo Chinese recipe.

Steps to make Veg. Manchurian:

1. To Make Manchurian Balls, first take all vegetables in one mixing bowl and sprinkle salt and Chilli Vinegar on it. Mix it. Keep it as it is for 15 minutes. Later squeeze out all water for vegetables.
2. Now add all purpose flour, corn flour, baking powder, ginger garlic paste, green chilli paste, Ciba Kashmiri Red Chilli Powder, Ciba Boiled Egg Masala, soy sauce, Chilli Sauce. And mix it until it form nice and soft dough. Add more flour if mixture feels loose. Add salt only if it is needed.
3. Heat oil for frying. Make small bite size balls. And deep fry it till it become nice reddish golden and crispy. Do this on medium flame. Take it out on kitchen towel to absorb excess oil.
4. Now for gravy, mix all sauces together. Also make slurry of corn flour with 3-4 tbsp of water.
5. Heat oil and add chopped garlic, onion and green chilli and fry them till it become light golden. Then add sauce mixture in it and stir it continuously. Add black pepper and pinch of salt. Mix it
6. Once sauces starts to boil, add corn flour slurry. Stir it rapidly to avoid any lumps. And let it simmer on low. Once colour of gravy looks darker, add fried Manchurian balls and green onion in it. And keep it on flame for another 2 minutes.
7. Veg. Manchurian is ready now. Garnish it with Chopped Green Onion and serve it hot with fried rice.

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So that is going to wrap it up with this special food veg. manchurian recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!