18/07/2020 13:22

Step-by-Step Guide to Prepare Homemade Baked Watermelon Rind Handva Without Oven

by Ray Collier

Baked Watermelon Rind Handva Without Oven
Baked Watermelon Rind Handva Without Oven

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, baked watermelon rind handva without oven. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Baked Watermelon Rind Handva Without Oven is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Baked Watermelon Rind Handva Without Oven is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have baked watermelon rind handva without oven using 21 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Baked Watermelon Rind Handva Without Oven:
  1. Get 2 cups corse Gram Dal And Rice Flour (kanki-korma flour)
  2. Take 1 cup Watermelon Rind Grated
  3. Get 1 tbsp ginger garlic paste
  4. Take 1 tbsp green chilli paste
  5. Take 1/2 cup curd
  6. Take 3-4 tbsp sugar
  7. Prepare 1/2 tsp Turmeric Powder
  8. Take 1 tsp red chilli powder
  9. Take 1/2 tsp Baking soda
  10. Take For Tempering
  11. Make ready 2-3 tbsp oil
  12. Take 1 tsp mustard seeds
  13. Get 2 tbsp sesame seeds
  14. Prepare 6-7 Curry leaves
  15. Take 2-3 dry red chillies
  16. Take For Baking
  17. Get 1 Butter paper
  18. Get as needed Oil for greasing
  19. Take 1 Deep thick bottom vessel
  20. Take 1 cup salt
  21. Prepare 1 ring
Steps to make Baked Watermelon Rind Handva Without Oven:
  1. Take out the red part and green skin of watermelon. Grate it.
  2. Put it in mixing bowl add flour and all masalas. Mix it well and shift it to airtight container. And keep it forrest for an hr. Prepare the tempering without dry red chilli.
  3. Pour half tempering in the mixture. Mix it all well. Give rest for 15 min. (Keep vessel for preheating for 15 min. Grease the tin place the butter paper.) In batter add baking soda, give it a mix and pour it in the greased tin.
  4. Now keep remaining tempering add dry red chilli get roasted and pour on the batter. Keep in preheated vessel for 40 min on low medium flame. To toothpick test. And have yummy baked Handva.

So that is going to wrap it up with this special food baked watermelon rind handva without oven recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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