Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, texas sheet cake. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Texas Sheet Cake is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Texas Sheet Cake is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have texas sheet cake using 17 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Texas Sheet Cake:
Get 2 cups granulated sugar
Take 2 cups unsifted flour
Get 1 tsp baking soda
Take 1/2 tsp salt
Get 5 tablespoons cocoa powder
Take 1 cup water
Make ready 1/2 cup buttermilk
Prepare 2 eggs
Prepare 1 tsp vanilla extract
Prepare 2 sticks butter
Take Icing ingredients:
Prepare 1 stick butter
Make ready 4 tablespoons cocoa powder
Make ready 1 lb powdered sugar
Prepare 6 tablespoons buttermilk
Prepare 1 tsp vanilla extract
Prepare 1 cup chopped pecans
Instructions to make Texas Sheet Cake:
Preheat oven to 350 degrees Fahrenheit.
Generously grease and flour a large sheet pan. 17 1/4"x 11 1/2" x 1". I use the aluminum disposable type.
Set aside first 4 ingredients in mixing bowl.
Melt butter and add cocoa and water. Bring to a boil and pour over first 4 ingredients. Beat until smooth.
Add remaining ingredients blending throughly. Pour into prepared sheet pan.
Bake for 25-35 minutes until toothpick inserted comes out clean. Prepare icing as soon as you remove cake from oven.
Icing
Bring 1 stick butter and 4 tablespoons cocoa powder to a boil. Add following ingredients.
1 lb powdered sugar
6 tablespoons buttermilk
1 tsp vanilla
1 cup chopped pecans
Stir throughly and spread over warm cake.
Enjoy!
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