10/10/2020 17:19

Step-by-Step Guide to Prepare Super Quick Homemade Easy Chocolate Cream Mille-Feuille for Valentine's Day

by Milton Pearson

Easy Chocolate Cream Mille-Feuille for Valentine's Day
Easy Chocolate Cream Mille-Feuille for Valentine's Day

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, easy chocolate cream mille-feuille for valentine's day. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Easy Chocolate Cream Mille-Feuille for Valentine's Day is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Easy Chocolate Cream Mille-Feuille for Valentine's Day is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have easy chocolate cream mille-feuille for valentine's day using 3 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Easy Chocolate Cream Mille-Feuille for Valentine's Day:
  1. Make ready 5 bars Chocolate bar
  2. Take 200 ml Heavy cream
  3. Prepare 2 sheets Frozen puff pastry
Steps to make Easy Chocolate Cream Mille-Feuille for Valentine's Day:
  1. First, make the chocolate cream. Mix together the warmed heavy cream and chocolate and pour into a tray. Cool in the refrigerator.
  2. For more detail on how to create this chocolate cream, see.
  3. While the chocolate cream is chilling, bake the pie crust. Use a fork to prick holes in the puff pastry.
  4. Use anything you can find in the freezer section of the supermarket or make it yourself.
  5. Bake in an oven at 200℃ for 15~20 minutes. (Please adjust the times and temperatures according to your oven.)
  6. Once the puff pastry has baked, cut each sheet in half and let cool completely.
  7. Once the chocolate cream is firm, cut to the size of the pie sheets.
  8. Sandwich the chocolate cream between two of the pie sheets.
  9. Cut each sandwich into 4 or 5 pieces. (For best results, cut with a saw-like motion until you reach the chocolate part, then slice through the rest in one go.)
  10. It's done. These are delicious when freshly made, so give it a try.
  11. If you put the chocolate cream in a pastry bag before it hardens, you can squeeze it onto the pie sheets for a prettier presentation.

So that is going to wrap it up with this exceptional food easy chocolate cream mille-feuille for valentine's day recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


© Copyright 2021 | The most popular recipes of 2020 | All rights reserved