Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, easy chocolate cupcake. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Easy Chocolate Cupcake is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Easy Chocolate Cupcake is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have easy chocolate cupcake using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Easy Chocolate Cupcake:
- Take 1.5 cup all purpose flour
- Prepare 0.25 cup unsweetened cocoa powder
- Get 0.5 teaspoon baking soda
- Get 0.5 teaspoon salt
- Take 1 cup sugar
- Take 1 teaspoon vanilla extract
- Prepare 1 tablespoon apple cider vinegar or white vinegar
- Prepare 6 tablespoon vegetable oil
- Make ready 1 cup water
Steps to make Easy Chocolate Cupcake:
- Preheat the oven to 375°F and line a muffin tin with cupcake liners.
- Mix all the dry ingredients. Sift and stir it until well combined.
- Mix all the wet ingredients until well combined.
- Pour the wet ingredients to dry ingredients. Stir it until well combined (be careful not to overmix).
- Pour the batter into cupcake liners about 3/4 full.
- Bake for 18 to 20 minutes or until skewer inserted into the cupcake in the middle of the tray comes out clean.
- Originally this recipe using an 8 inch cake pan. If you do, bake the cake for 35 to 40 minutes.
So that is going to wrap this up for this special food easy chocolate cupcake recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
