01/12/2020 05:49

How to Prepare Perfect Baked doughnuts

by Georgie Massey

Baked doughnuts
Baked doughnuts

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, baked doughnuts. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

A simple baked doughnut recipe transformed into the type of your choice: cinnamon sugar, plain sugar, coconut, or more. I substituted Maple syrup for the honey which made them EVEN BETTER!!!. Doughnuts Without Yeast Recipes on Yummly Baked Doughnut Assortment, Baked Doughnut Holes, Lemon Baked Doughnut.

Baked doughnuts is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Baked doughnuts is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have baked doughnuts using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Baked doughnuts:
  1. Take 2 cups flour
  2. Get 1/4 cup sugar
  3. Prepare 1/4 tsp salt
  4. Get 3 tbls oil
  5. Prepare 2 tsp baking powder
  6. Get Nutmeg
  7. Make ready 1 egg
  8. Prepare 1/2 cup Milk

Learn how to make Homemade Baked Donuts with my easy, no-knead method so you can Lay your donuts and donut holes on a baking tray lined with parchment paper (use a good thick baking tray. Baked Doughnuts without a special doughnut pan. Five minutes is all you need for these low-fat baked doughnuts. There's no yeast and no rolling and definitely no need for a special pan.

Steps to make Baked doughnuts:
  1. Seive the dry ingredients in a bowl, mix sugar,oil,egg and milk in another bowl.
  2. Pour the wet ingredients in the flour mixture to make a thick paste.
  3. Put the batter in a pastry bag, grease the baking pan,make round shapes don't let them close to one another and baked for 25-30mint in a pre heated oven or fry in hot oil. Enjoy

Five minutes is all you need for these low-fat baked doughnuts. There's no yeast and no rolling and definitely no need for a special pan. Mention the concept of a baked doughnut to any self-professed doughnut connoisseur, chances are you'll take some heat. These donuts are lighter than regular donuts, baked not fried, and so easy to make. This soft and chewy baked doughnuts use yeast to rise and are baked without using doughnut pan.

So that’s going to wrap it up for this special food baked doughnuts recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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