Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, chocolate salted caramel swirled cookies. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chocolate Salted Caramel Swirled Cookies is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Chocolate Salted Caramel Swirled Cookies is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have chocolate salted caramel swirled cookies using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chocolate Salted Caramel Swirled Cookies:
- Make ready devils food cake mix
- Prepare water
- Get softened butter
- Make ready caramel baking chips
- Prepare chopped nuts optional
- Get egg
Instructions to make Chocolate Salted Caramel Swirled Cookies:
- Preheat oven to 350 degrees.
- In bowl mix the cake mix, egg, softened butter and water until well combined. Mixture will be thick.
- Add the caramel baking chips and nuts if using. Stir well.
- Drop by spponfuls onto baking sheet lined with parchment paper.
- Bake 15 to 25 minutes. Depending on your oven. Check after 15 minutes. Cookies should look soft.
- Cool on baking pan for 5 minutes and move to cooling rack to finish cooling.
- These are so versitile. Use any flavor cake mix and chips of your choice!
So that is going to wrap it up for this exceptional food chocolate salted caramel swirled cookies recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
