Easiest Way to Prepare Speedy Gobhi Manchurian

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, gobhi manchurian. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Gobhi Manchurian is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Gobhi Manchurian is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have gobhi manchurian using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Gobhi Manchurian:

1. Get 1/2 kg gobhi (cauliflower)
2. Get 1/2 cup all-purpose flour
3. Make ready 1/4 cup cornflour
4. Prepare 1 onion cubs
5. Prepare 1 capsicum cubed
6. Make ready 1 tsp garlic chopped
7. Take 1/2 tbsp ginger chopped
8. Get 1/2 tsp red chilli powder
9. Make ready 1 tbsp soya sauce
10. Prepare 1 tbsp tomato ketchup
11. Get 1/2 tsp vinegar
12. Get 1/2 tsp sugar
13. Get to taste Salt
14. Take As needed Oil for deep frying

Steps to make Gobhi Manchurian:

1. Clean gobhi and cut the florets.
2. Add them in 2 cups hot water and rest for 5 minutes.make the batter of cornflour and maida.Add soya sauce and salt.
3. Add the gobhi florets in the batter and coat well.heat oil and deep fry the florets.keep aside them.
4. Now make the sauce. Heat oil and add ginger garlic and green chilli.Saute for a minute.
5. AddOnion and capsicum.now add all sauces and spices.
6. Add some water and thicken the sauce. Now add gobhi florets and mix well.
7. Serve immediately as a appetizer or a side with fried rice.

So that is going to wrap this up for this special food gobhi manchurian recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!