Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, asparagus chicken cassarole. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Asparagus chicken cassarole is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Asparagus chicken cassarole is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook asparagus chicken cassarole using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Asparagus chicken cassarole:
- Make ready 3 chicken breasts, chopped
- Get 1 jar of prego white sauce (any flavor)
- Make ready 1 garlic salt
- Make ready 8 asparagus stalks, chopped
- Prepare 1 packages French fried onions
- Make ready 1 mushrooms and or onions (if desired)
Instructions to make Asparagus chicken cassarole:
- Preheat oven to 350.
- Spray cooking dish with cooking spray, I like olive oil. Place uncooked chopped chicken into dish.
- Sprinkle chicken with garlic salt then top with chopped asparagus (and mushrooms and onions if you like).
- Cover evenly with the jar of prego white sauce and bake at 350 for 30 minutes.
- Remove from oven and cover with onion topper then bake for 10 minutes more.
- I served this with cornbread.
So that is going to wrap this up with this exceptional food asparagus chicken cassarole recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
