Recipe of Speedy Kahlua and Irish Cream Espresso Chip Cookies

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, kahlua and irish cream espresso chip cookies. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Kahlua and Irish Cream Espresso Chip Cookies is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Kahlua and Irish Cream Espresso Chip Cookies is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have kahlua and irish cream espresso chip cookies using 11 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Kahlua and Irish Cream Espresso Chip Cookies:

1. Make ready butter, room temperature
2. Take granulated sugar
3. Take brown sugar, packed
4. Take Kahlua liqueur
5. Take large eggs
6. Prepare all-purpose flour
7. Take baking soda
8. Prepare baking powder
9. Make ready sea salt
10. Make ready irish cream chips
11. Prepare espresso chips

Instructions to make Kahlua and Irish Cream Espresso Chip Cookies:

1. Preheat oven to 375 degrees.
2. Line a baking sheet with parchment paper and set aside.
3. In a bowl mix flour, salt, baking powder and baking soda. Mix well.
4. Cream the butter and both sugars together until light and fluffy.
5. Beat in eggs and Kahlua liqueur
6. Mix in about a 1/3 of the flour. Fold gently and dont overmix.
7. Add 1/3 more flour mixing well.
8. Add the rest of flour and fold until flour is incorporated. Add in the 2 cups of chips and mix well.
9. Roll 2 to 3 tablespoons of dough into a ball and place on baking sheet. Evenly spacing them out.
10. Bake for 8 to 10 minutes. Take them out when they are just barely browned.
11. Let sit 2 minutes on pan then move to cooling rack.
12. The cookies will look under baked, but please do not over bake. They will firm up more while cooling.
13. You can add nuts or vanilla flavoring. Any flavor chips. Its up to your taste, but these are so good.
14. I hope you enjoy these.

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