Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, double chocolate chips cookies. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Soft, chewy, chocolaty chocolate chip cookies that are positively childishly yummy! These are a finals pick-me-up for our college student daughter. Delectable double chocolate chip cookies, imbedded with chocolate chips and crunchy walnuts.; super-chocolatey but not too sweet! Soft chocolate cookies filled with chocolate chips in every bite.
Double Chocolate Chips Cookies is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Double Chocolate Chips Cookies is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have double chocolate chips cookies using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Double Chocolate Chips Cookies:
- Get 1 cup butter, softened
- Prepare 2 eggs
- Take 1 1/2 cup granulated sugar
- Get 2 tsp vanilla extract
- Get 2 cups all-purposed flour
- Prepare 2 cups chocolate chips
- Get 3/4 tsp baking soda
- Get 1/4 tsp salt
- Prepare 2/3 cup cocoa powder
- Make ready 1 pinch sugar (optional)
Add the flour into the creamed mixture and fold in the chocolate chips. These Double Chocolate Chip Cookies I can eat maybe one or two at a time, whereas my Mom's… I could eat at least half a dozen. I'm trying to be ashamed to admit that but I'm just not. These Double Chocolate Chip Cookies are made with MELTED chocolate which makes them ridiculously fudgy!
Instructions to make Double Chocolate Chips Cookies:
- Preheat oven to 350F (175C)
- In a large bowl, beat butter, sugar, eggs, and vanilla until fluffy.
- Add flour, cocoa, baking soda, and salt. Stir in mixture until blended. Add in chocolate chips.
- Put cookies on a UNGREASED cookie sheet. Should be about a tsp each.
- Bake for 10 minutes. (Optional: Sprinkle sugar onto cookies). Cool before eating.
I'm trying to be ashamed to admit that but I'm just not. These Double Chocolate Chip Cookies are made with MELTED chocolate which makes them ridiculously fudgy! Baking chocolate chip cookies can be a crapshoot: sometimes they puff up nicely, other times they flatten out like pancakes. As a recipe developer, this drives me crazy! Thankfully, these double chocolate chip cookies are foolproof.
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