Easiest Way to Prepare Homemade Smoked Stuffed Chicked with Asparagus Wrapped in Bacon

Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, smoked stuffed chicked with asparagus wrapped in bacon. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Smoked Stuffed Chicked with Asparagus Wrapped in Bacon is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Smoked Stuffed Chicked with Asparagus Wrapped in Bacon is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook smoked stuffed chicked with asparagus wrapped in bacon using 4 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Smoked Stuffed Chicked with Asparagus Wrapped in Bacon:

1. Take Chicken breasts
2. Take Thick cut smoked bacon (at least 2 slices per chicken breast)
3. Prepare garlic salt
4. Make ready Asparagus (4-5 per chicken breast)

Instructions to make Smoked Stuffed Chicked with Asparagus Wrapped in Bacon:

1. Slice as many chicken breast as you need along the middle to open them open like a butterfly. thus will make your asparagus envelope.
2. Stuff chicken breast with the asparagus. depending on size i usually get 4-5.
3. Season to your liking at this point. i use garlic salt and a blended "everyday" spice from trader joes.
4. Wrap your chicken breast in as much bacon as you like. I'd say at least 2 pieces to secure chicken from opening while cooking.
5. Throw them in the smoker. Depending on size, smoke 4-5 hrs at 200-225 degrees.

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