Steps to Make Homemade Croque Monsieur Cake🍅🍅🍅🍅🍅🍅🍅🍅🍞🍞🍞🍞🥛🥛🥛

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, croque monsieur cake🍅🍅🍅🍅🍅🍅🍅🍅🍞🍞🍞🍞🥛🥛🥛. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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To begin with this particular recipe, we must first prepare a few components. You can have croque monsieur cake🍅🍅🍅🍅🍅🍅🍅🍅🍞🍞🍞🍞🥛🥛🥛 using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Croque Monsieur Cake🍅🍅🍅🍅🍅🍅🍅🍅🍞🍞🍞🍞🥛🥛🥛:

1. Get 1 mozzarella (basil infused)
2. Get Handful cherry tomatoes
3. Take Breadcrumbs for top
4. Get Olive oil to sprinkle
5. Get 6 slices white toast bread
6. Make ready Bèchamel
7. Get 50 g butter
8. Take to taste Salt
9. Take Half cup all purpose flour
10. Get Juice of half lemon
11. Make ready 100 ml heavy cream
12. Get For top
13. Get Fresh basil

Steps to make Croque Monsieur Cake🍅🍅🍅🍅🍅🍅🍅🍅🍞🍞🍞🍞🥛🥛🥛:

1. Make a thick beautiful bèchamel, be careful not to burn it, so stir often. You do like this: melt the butter in a pan and add a little milk and the flour. Then when it's all nicely incorporated, add the heavy cream, salt, lemon juice and rest of the milk. Stir it and watch it carefully until it thickens. Then take off from heat
2. Assemble your bread slices in a cake mold, layer by layer, first bread then bèchamel, then bread and finish with bèchamel.
3. Make a well in the middle and put the mozzarella in it. Top should be a bit visible. Cut the tomatoes in slices and arrange on top.
4. Add fresh basil on top, then breadcrumbs, drizzle with olive oil
5. Up in the oven, i used gas, level 6,till breadcrumbs golden.

So that is going to wrap this up with this special food croque monsieur cake🍅🍅🍅🍅🍅🍅🍅🍅🍞🍞🍞🍞🥛🥛🥛 recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!