Steps to Prepare Any-night-of-the-week Egg Roll wrapped salmon salad

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, egg roll wrapped salmon salad. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Egg Roll wrapped salmon salad is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Egg Roll wrapped salmon salad is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have egg roll wrapped salmon salad using 6 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Egg Roll wrapped salmon salad:

1. Take 5 ounces pink salmon
2. Make ready 1 teaspoon rosemary infused oil, see my recipe or add a little rosemary to taste
3. Take 1 teaspoon dill weed
4. Prepare 1-1/2 tablespoons mayonaise
5. Make ready 2 large egg roll wrappers
6. Get as needed oil to fry with

Steps to make Egg Roll wrapped salmon salad:

1. Heat oil
2. Add the ingredients for the salad and mix
3. Turn the egg roll wrappers to point straight up and down
4. Add the salmon salad to center of wrapper
5. Fold sides in
6. Fold bottom up and roll it upwards
7. Add flap side down in hot oil fry till crispy
8. Move to paper towel to absorb excessive oils
9. Serve I hope you enjoy!

So that’s going to wrap this up with this exceptional food egg roll wrapped salmon salad recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!