How to Prepare Quick Pasta in Creamy Mushroom Sauce

Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to make a distinctive dish, pasta in creamy mushroom sauce. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Pasta in Creamy Mushroom Sauce is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Pasta in Creamy Mushroom Sauce is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have pasta in creamy mushroom sauce using 17 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Pasta in Creamy Mushroom Sauce:

1. Prepare Creamy Mushroom Sauce
2. Prepare 1 tbsp butter
3. Make ready 1 garlic clove chopped finely
4. Make ready 1 small onion chopped finely
5. Make ready 1 cup white mushroom washed and chopped finely
6. Make ready 1 tbsp all purpose flour maida
7. Make ready 1 cup milk I have used the low fat milk
8. Prepare 1 cheddar cheese slice or 1/4 cup any cheese grated
9. Get 1 tsp black pepper powder
10. Make ready salt as per taste
11. Take Pasta
12. Make ready 2 cup penne pasta cooked
13. Take 1 tbsp butter
14. Make ready mushroom sauce
15. Prepare salt as per taste
16. Take 1 tsp dried parsley for garnishing
17. Prepare 1 tbsp parmesan cheese for garnishing

Steps to make Pasta in Creamy Mushroom Sauce:

1. Heat butter in a pan. When the butter is melted, add chopped garlic and saute it for a minute.
2. Add the chopped onions and saute till translucent.
3. Add the chopped mushrooms. Saute till they are cooked and they shrink.
4. Add the all-purpose flour (maida) and saute till fragrant. Add milk and mix well. Cook stirring in between and cook the mixture on medium heat.
5. Add the cheddar cheese slice. (If you do not have cheddar cheese, you can use grated processed or mozzarella cheese around 1/4 th cup). Mix well and let the cheese melt. Cook on medium heat.
6. When the mixture starts to thicken add salt and pepper. Cook till the mixture is thickened. Remove the mixture in a bowl.
7. With the help of a stick blender or mixer blend the mixture into a smooth paste. If you want the sauce to have chunks of mushroom then do not blend the mixture. The creamy mushroom sauce is ready.
8. Heat butter in a pan. Add cooked pasta and salt to it. Mix well.
9. Add the prepared mushroom sauce and toss the pasta well. Simmer for a minute and the pasta in a creamy mushroom sauce is ready to serve.
10. Sprinkle some dried or fresh parsley and grated parmesan cheese over the pasta and serve it hot.
11. For more details check https://pepkitchen.com/recipe/pasta-in-creamy-mushroom-sauce/

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