Recipe of Ultimate A Family Favorite! Mushroom Pasta
by Lela Nash
A Family Favorite! Mushroom Pasta
Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, a family favorite! mushroom pasta. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
A Family Favorite! Mushroom Pasta is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. A Family Favorite! Mushroom Pasta is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook a family favorite! mushroom pasta using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make A Family Favorite! Mushroom Pasta:
Get 200 grams Pasta
Make ready 4 Shiitake mushrooms
Make ready 2 King oyster mushrooms
Get 1/2 packet Shimeji mushrooms
Make ready 2 slice Bacon
Take 4 leaves Shiso leaves
Make ready 1 tbsp Garlic soy sauce
Take 1 ladle worth Pasta cooking water
Get 1 Salt and pepper
Steps to make A Family Favorite! Mushroom Pasta:
Slice the shiitake mushrooms diagonally. Thinly slice the king oyster mushrooms, remove the root from the shimeji mushrooms and shred. Cut the bacon into 2 cm strips.
Boil the pasta. Put the olive oil in the frying pan and saute the mushrooms from Step 1. Add the garlic soy sauce and a bit of the pasta boiling liquid.
Add the boiled pasta to Step 2 and mix together. Season with salt and pepper.
Transfer to a plate and garnish with shiso leaves.
So that’s going to wrap this up with this special food a family favorite! mushroom pasta recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!