10/11/2020 11:37

Recipe of Speedy chilli sausage and mushroom pasta

by Milton Webb

chilli sausage and mushroom pasta
chilli sausage and mushroom pasta

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chilli sausage and mushroom pasta. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

chilli sausage and mushroom pasta is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. chilli sausage and mushroom pasta is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have chilli sausage and mushroom pasta using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make chilli sausage and mushroom pasta:
  1. Get 1 tbsp oil
  2. Get 1 tbsp chilli paste
  3. Get 2 tbsp tomato puree
  4. Make ready 2 tsp onion granules
  5. Take 1 clove garlic
  6. Make ready 2 cup sliced mushrooms
  7. Prepare 2 can chopped tomatoes
  8. Prepare 1 dozen sausages
  9. Get 2 tbsp Worcester sauce
  10. Prepare 250 grams pasta
  11. Get 100 grams cheese
Instructions to make chilli sausage and mushroom pasta:
  1. Heat oil and place chopped garlic, granules, puree, paste and mushrooms into oil and fry for 2 minutes
  2. Add the chopped tomatoes and bring to boil. Then simmer.
  3. Add Worcester sauce
  4. Cook sausages under grill and cut each one into 4.
  5. Place sausages into tomato mixture and stir.
  6. Cook Pasta
  7. Either mix pasta into sauce or pour sauce over dry pasta, to serve.
  8. Spinkle grates cheese on top, before serving.

So that’s going to wrap this up with this exceptional food chilli sausage and mushroom pasta recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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