Simple Way to Make Award-winning Chicken, Tomato and Mushroom Pasta, in Honey, Lemon and Whole Grain Mustard dressing
by Beatrice Smith
Chicken, Tomato and Mushroom Pasta, in Honey, Lemon and Whole Grain Mustard dressing
Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken, tomato and mushroom pasta, in honey, lemon and whole grain mustard dressing. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Chicken, Tomato and Mushroom Pasta, in Honey, Lemon and Whole Grain Mustard dressing is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Chicken, Tomato and Mushroom Pasta, in Honey, Lemon and Whole Grain Mustard dressing is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have chicken, tomato and mushroom pasta, in honey, lemon and whole grain mustard dressing using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chicken, Tomato and Mushroom Pasta, in Honey, Lemon and Whole Grain Mustard dressing:
Get Main Ingredients
Take 2 medium Chicken Thighs, cooked
Make ready 1 Cup Farfalle Pasta(Bows, or any other kind!)
Make ready 2-3 medium Chestnut Mushrooms
Prepare 4-6 Mini Plum Tomatoes
Prepare 50 Grams Fresh Peas
Take Dressing
Prepare 2-3 Tablespoons Mayonnaise
Make ready 1-2 Teaspoons Runny Honey
Get 1-2 Teaspoons Whole Grain Mustard
Make ready lemon Juice
Instructions to make Chicken, Tomato and Mushroom Pasta, in Honey, Lemon and Whole Grain Mustard dressing:
Cook the Pasta to packet instructions, drain, and rinse with cold water, leave to cool down to cold.
Meanwhile, pull apart the Chicken, discarding bones skin and anything else not eatable. Chop into small pieces. Add to a mixing bowl.
Wipe, then dice, the Mushrooms into small pieces, add to bowl.
Wash if needed, then slice and dice Tomatoes into small pieces, add to mixing bowl, along with the peas.
Put the Mayonnaise into a cup, add 1 teaspoon Honey, 1 Teaspoon Whole Grain Mustard, and a little Lemon Juice. Mix well and taste. Add more Honey and / or Mustard and / or Lemon Juice to taste.
Add dressing to mixing bowl and stir well, making sure everything is well coated. Place into container of choice.
Keep refrigerated, if possible, until time you wish to eat it. Please send a Cook snap if you try it!!
Can be made with Ham or Beef if preferred. Do not freeze, as Pasta is a bit “ rubbery” after freezing..
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